Costa Rica Reserve coffee beans are Strictly Hard Bean, meaning they are grown at elevations of 3,900ft or more. The high altitude slows the growth of the coffee trees, causing the cherries to mature much slower; the result is dense coffee cherries containing beans packed with rich flavor. Home to many micro mills, Costa Rica has devoted farmers who take pride in ensuring that their plantations only produce high-quality yields. This gourmet coffee is one of the finest coffees that Costa Rica has to offer.
**coffee is roasted in the same facility where nut extracts are used**
It arrived quickly and fresh! I enjoyed it without the need for cream of sugar since it didn't have a bitter taste. Smooth and satisfying.
I received the package so quickly! Also, the beans smelled amazing right out of the package. This coffee is delicious. Makes a rich espresso or a savory cup of coffee. Delicious with or without creamer. Thank you so much.